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Natural Support for Breast Cancer with Author Daniella Chace
Virtual Program
Tuesday, Oct. 17, 7pm
Learn about benefits of a whole plant foods diet and natural food nutrients that trigger cancer cell removal, and healing foods, as well as breast carcinogens in modern homes and how to remove them.

Daniella Chace, MSc, CN, nutrition and toxicology expert will be discussing the benefits of a whole plant foods diet and natural food nutrients that trigger apoptosis (cancer cell removal), and healing foods. She will also discuss breast carcinogens in our modern homes and how to remove them for prevention and recovery. Daniella is the author of Turning Off Breast Cancer (Skyhorse Press, 2015), Breast Cancer Smoothies (HCI, 2016), Home Detox (Storey, 2023), and the creator and host of the Beat Breast Cancer member program available through www.daniellachace.com 

Daniella Chace, MSc, CN, is a nationally-recognized clinical practitioner, author and educator. Her vision is to empower people to improve their health with informed food choices.  She is regarded as a leader in the field of medical nutrition therapy, has written books, columns and patient-care materials, appeared on radio and television, and is the creator and host of the Nutrition Matters, an NPR podcast. She is also the president of Nutritionist Approved Inc. (NAI), a medical informatics-based corporation providing innovative products such as NutriSigns™ which address shoppers’ health questions via in-store signage, and the iEat for Life suite of applications for iPhones and Netbooks.  Ms. Chace received both her Bachelor’s and Master’s degrees in Nutrition from Bastyr University in Seattle, WA, an institution considered to be one of the world’s leading academic centers for advancing knowledge in the natural health sciences. Her postgraduate training is in Environmental Medicine, completed at the Southwest College of Naturopathic Medicine and Health Sciences in Tempe, AZ. She is a Certified Nutritionist by the Washington State Department of Health.  

Virtual Presentation hosted by Roxbury Library
Virtual Program

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