Fermented Foods Workshop: Sourdough Bread
East Hampton Public Library

Tuesday, May 26, 6:00pm
Registration required, begins Apr 1.
Join us for a demonstration workshop with Tri Gable Lea Farms.  We will focus on demonstrating key steps in making sourdough bread from scratch. We hope to give everyone a free sourdough mother to take home, feed, grow and bake with. We'll cover how to make your own mother from natural yeast, standards of cleanliness, basic kitchen equipment, key ingredients and recipes.
 
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