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Learn which foods boost brain health and reduce the risk of Alzheimer's disease, stroke and other less serious malfunctions, including low energy, poor sleep patterns, irritability and lack of focus.
Dr. Barnard is president of the Physicians Committee for Responsible Medicine which leads programs advocating for preventive medicine, good nutrition and higher ethical standards in research. He has hosted three PBS television programs on nutrition and health is frequently called on by news programs to discuss issues related to nutrition and research. He has also authored numerous scientific publications as well as 15 books for lay readers.
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